Have you checked your calendar?  Thanksgiving is just a few short weeks away, and I bet for most of us, the time is going to fly faster than we wish.

This year, I wanted to share with you a fun and quite-impressive-looking project I worked on with Allrecipes.com – Thanksgiving Cornucopia!

You make the cornucopia using refrigerated bread stick dough, bake it to a glistening golden brown color and fill it with your favorite ingredients.  Best part?  This is an edible centerpiece that you and your family can enjoy the following meal if you have any room left in your stomach after the Thanksgiving meal.

Video: How to Make Thanksgiving Cornucopia

Wishing you all a very happy Thanksgiving!

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