There wasn’t much in my lunch bag for breakfast this morning.  A single banana.  One, lonely, banana.  When I came to work, I remembered that I had a jar of crunchy peanut butter at my desk and soy milk in the refrigerator.  Smoothie time!  This Banana Peanut Butter Soy Smoothie was a healthy, satisfying and delicious combination of flavors and quick to make.  I suggest you make it for breakfast tomorrow!

Banana Peanut Butter Soy Smoothie

Ingredients

1 banana, peeled, quartered

2 tablespoons peanut butter

1 cup soy milk

1 cup ice

Directions

1.  Blend all ingredients together until smooth.  Drink up!

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