On Monday, I met up with my triplet, Anna, to walk around Green Lake, to catch up, burn some calories and enjoy the sun. Having burned “major” calories, we thought it was a great idea to have dinner at Greenlake Bar & Grill. I’ve walked by this place a few times, and have always enviously glanced upon people’s plates – the sweet potato fries alone were begging me to stop by for a visit.
Sadly, we just missed the Happy Hour, but the menu looked fantastic, so we decided to stay.
My triplet was up for sharing, and we ended up ordering the Mediterranean Platter (hummus, olives, cucumbers, tomatoes, warm pita bread, feta, roasted red bell peppers and onions).
The plate was as delicious as it was beautiful (hold the onions next time, please).
We devoured it quickly enough and were ready for the Diablo Burger.
The burger came medium rare, just as ordered, with pepper-jack cheese, avocado, lettuce, tomato, red onion, and a nicely kicked chipotle mayonnaise.
The accompaniment of the sweet potato fries didn’t disappoint! Crisp and delicious, they were even better dunked in ketchup and ranch dressing.